541.747.4858 | SPRINGFIELD, OR

541.747.4858 | SPRINGFIELD, OR

≡ Menu

Sample Menu

Baby greens and tomatoes

A variety of local, seasonal fruits and vegetables are offered during mealtimes.


+Seasonal Dish *Vegetarian

Breakfast: *Oatmeal w/ Berries, Whole Wheat Toast w/ Peanut Butter
Lunch: *+Hummus, Roasted Zucchini, and Cucumber Wraps, Scalloped Sweet Potatoes, Deviled Eggs
Dinner: *+Summer Squash Enchiladas w/ Sweet Potatoes and Black Beans, Spanish Rice, Fresh Fruit


Breakfast: Buttermilk Biscuits w/ Sausage Gravy, Fresh Fruit
Lunch: Beef Lasagna w/ Spaghetti Sauce, Diced Tomatoes, & Mushrooms, Steamed Spinach, Garlic Bread
Dinner: Chicken Soup w/ White and Wild Rice, Potato Salad, Tossed Salad


Breakfast: *Cereal of Choice, Cottage Cheese, Fresh Fruit
Lunch: BBQ Ribs, Baked Potato w/ Sour Cream, Steamed Green Beans
Dinner: Organic Cream of Broccoli Soup, Chicken Salad Sandwich on WW Bread


Breakfast: *+Seasonal Scramble w/ Potato, Kale, & Onion, Whole Wheat Toast, Orange Wedges
Lunch: *Meatloaf, Scalloped Potatoes, Tossed Salad
Dinner: Teriyaki Stir-Fry w/ Chicken, Carrots, & Mushrooms, Brown Rice, Steamed Broccoli

Oatmeal with Berries


Breakfast: Creamy Grits, Turkey Bacon, Fresh Fruit
Lunch: Fisherman’s Catch, Stir Fried Quinoa w/ Onions, Carrots, & Mushrooms, Steamed Peas
Dinner: Turkey Sandwich w/ Lettuce, Tomato, & Cheese, Baked Beans, Vegetable Plate


Breakfast: *Eggs of Choice, Home Fries, Fresh Fruit
Lunch: Lemon-Garlic Chicken, Brown Rice, Maple Glazed Beets
Dinner: *+Grilled Tomato Provolone Sandwich, Chinese Chicken Salad w/ Cashews & Cranberries


Breakfast: *Whole Wheat Pancakes, Scrambled Eggs, Baked Apples w/ Hazelnuts
Lunch: Pork Pot Roast w/ Carrots, Potatoes, Onions & Celery, Tossed Salad, Buttermilk Biscuit
Dinner: Shrimp Fettuccini w/ Tofu Alfredo Sauce, Peas and Carrots, Whole Wheat Breadstick

Each resident’s diet preferences and restrictions are incorporated into their individual meal plans. Healthy snacks are offered twice daily.